Fatou
Attiéké
500 g
2,19 €4,38 € / kg
Nutri-ScoreABCDE
Attiéké, a fermented cassava couscous from Côte d'Ivoire, to reheat and serve with grilled fish.
32 in stock
- In-store pickup free, ready in 2 h
- Paris delivery €4.90, free from €50
- Colissimo France €7.90, free from €80
Description
Attiéké is a dish from Côte d'Ivoire, made of grated cassava that is fermented and steamed. It is eaten with grilled fish or chicken, onions, tomatoes and a spicy sauce. Reheat it by steaming or in the microwave as directed on the pack.
Ingredients & allergens
Ingredient list: see the product packaging.
Manufacturer information, for guidance only: the packaging is the reference. If you have an allergy, read the label or ask us. Learn more
Nutrition facts
| Per 100 g / 100 ml | |
|---|---|
| Energy | 340 kcal |
| Fat | 2.0 g |
| of which saturates | 1.0 g |
| Carbohydrates | 81 g |
| of which sugars | 2.3 g |
| Fibre | 2.0 g |
| Protein | 1.0 g |
| Salt | 0.3 g |
Good to know
- Barcode6186000019021
- StorageAt room temperature
- VAT5,5 %
Photo: Open Food Facts contributors, CC BY-SA 3.0. Illustrative photo: the delivered packaging may differ.
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